The emotion

It is the heady, opulent, soft and unctuous side of the wine that stands out

Tasting

The colour is golden yellow with intense reflections. The nose is intense and complex, with notes of yellow-fleshed fruit such as peach, apricot and stewed pineapple.

The palate is ample. The structure is unctuous and opulent with nuances of ripe fruit, fruit paste and dried apricot.

Food and wine pairing

A wine to accompany more or less spicy Asian dishes, to counterbalance the sweetness.

Technical characteristics

Alcohol: 13,5% vol

Natural residual sugars: 45 gr

Acidity: 5,2 AT

Terroirs: Marly-sandstone soils

Exposure: South, South/East

Culture: High Environmental Value